Create a list of requirements. Details on the Project: Project2 Requirements22.pdf(Attached) You must use the following Template for your solution: Project2 Paper Template.docx(Attached) Requirements

Drive -thru Fast -Food Systems Do research on at least 5 drive -thru fast -food restaurants whose mission is similar but whose processes differ in some way (i.e. , one restaurant may specialize in drive -thru and have limited inside dining while another restaurant may specialize in large inside dining and limited drive -thru; one may specialize in self -service kiosks while another has limited or no self -service kiosks). Examples might include : Chic -fil -a, Dairy Queen, McDonal ds, Taco Bell, Wendy’s, Burger King, Long John’s Silvers, Captain D’s, Popeyes, etc. Again, these are to be fast -food restaurants with a drive -thru option. Identify the systems and processes that are used by the restaurants you researched , with special emphasis on whe re automated systems are used as well as when they are not used (i.e. , the process typically starts when the customer enters the drive -thru lane or enters the restaurant lobby ; what happens before the clerk takes the order; wha t happens while the clerk takes the order; is an automated system used; how is the order confirmed; what happens just after the clerk confirms the order; etc.). There should be a limited number of systems, each of which may have multiple processes. Some examples of systems might include: ➢ Communication Management ➢ Customer Feedback & Satisfaction Management ➢ Customer Service Management ➢ Delivery Management ➢ Employee Management ➢ Inventory Management ➢ Kitchen/Menu Management ➢ Order Management ➢ Marketing Management ➢ Operations and Site Maintenance Management ➢ Payment Management ➢ Quality Management ➢ Rewards & Loyalty Management ➢ Reporting/Analytics ➢ Safety and Sanitation Management Some e xamples of processes for two of these system s might include: ➢ Order Management System ➢ At counter ➢ Kiosk ➢ Mobile ➢ Delivery Management System ➢ Over -counter ➢ At -window ➢ Curbside ➢ Home delivery This project has three parts. 1.0 Using the 5 restaurants researched, d ocument at least 40 unique requirements (total ) for the Systems and Processes. This list will be included in the written paper. ➢ A Requirement is a short, focused, statement that s tates what the system “must”, “should” or “can” . ➢ A Requirement is NOT a specification that identifies the exact hardware, software or service provided (PMI, 2021) . Part of this paper is about the Requirement (pre -design) and not about the exact products that are available. ➢ Sort your requirement list by the system so that requirements are grouped together. 2.0 Propose a hybrid restaurant based on the 5 restaurants you researched and the Requirements that it should possess . This hybrid restaurant and the updated requirements for this hybrid restaurant will be included in the written paper . 3.0 Write a 10 -page Word document, double -spaced, detailing the 5 restaurants and their Systems and Process es as well as the Hybrid restaurant and its Systems and Processes . The cover page and reference page are not included in the 10 -page requirement. Do not include an abstract. Research must include professional sources but can also include YouTube videos on the Processes and Systems chosen . The URL of the source must be included in the Reference. Your paper must include multiple topic sections /paragraphs , each with a specific focus as defined below . Make sure your paper flows logically . In your paper, p rovide the following: 1. An Introduction paragrap h that s ummarize s the project details, identifies the 5 Restaurant s, the Systems chosen , and any other important information the reader will need to know before reading the rest of the paper. 2. Six major section s that summarize and analyze your research of each of the 5 restaurant s and their systems and processes , as well a s the Hybrid restaurant and its systems and processes . Each major section must include an appropriate section Heading , with the name of the restaurant in the heading . Cite all sources and if you copy source material, enclose it in double -quotes. Questions you r research might answer include (do not copy and paste these questions – just use them as a guide in developing your content) : a. What is the process / s ystems / sub -systems purpose? b. What operations does it perform s? c. What are its inputs (resources, interfaces, when used) ? d. What are its outputs (interfaces, data) ? e. How does the technology integrate within the system ? f. How important is the technology to the system ? g. The system’s complexity , cost , and feasibility. h. Any constraints or risks found during the research. i. How the various technologies integrate to accomplish the system goals. 2. Con clude your paper with a Findings section th at summarizes the important areas of your research. The Findings sections serves as the conclusion. You must include at least 7 references with citations. Not all references need to be scholarly and can include videos, websites, blogs, etc . Example of Re quirements Requirements (for this example, “must” implies highest priority; “ should ” implies medium priority; and “can ” implies lowest priority) ➢ The Order Management System must provide at -counter, Kiosk and mobile processes. ➢ The Delivery Management System must provide over -counter and at -window processes. ➢ The Delivery Management System should provide a curbside process. ➢ The Delivery Management System can have a home delivery process.