Student 2 first part: Now that you have completed the prewriting and outline or map of your paper, it is time to write the first draft. Check the processes we used for your career paper and your resea
Traore 3
Assata Traore
Instructor Dr Sandin
English 101
May 24, 2024
Prewriting for Food Regulation
Points in Support of Government Regulation
Public Health Concerns
-Obesity epidemic
-Increased risk of chronic diseases
-Role of processed foods in poor dietary habits
Lack of Transparency
The hidden ingredients
-Misleading labeling practices
-Difficulty for consumers to make informed choices
Standardization
-Ensuring consistency in food quality and safety
-Preventing harmful additives
Protection of Vulnerable Populations
-Children
-Elderly
-Individuals with dietary restrictions
Economic Impact
-Healthcare costs associated with poor diet-related diseases
-Potential for long-term savings through preventive measures
Points Against Government Regulation:
Free Market Principles
-Interference with consumer choice
-Potential stifling of innovation in food industry
Regulatory Burden
-Compliance costs for food manufacturers
-Administrative complexities
Individual Responsibility
-Education and personal choices over government intervention
-Over-reliance on regulation may undermine personal accountability
Thesis
The goal of this paper is to consider why the government instead of markets should regulate the ingredients and labeling of processed foods, and with what measure of success: for the public health good, for consumer rights, and for defending consumer choice against state interference.
