Discuss the problems of industrial commodification of food systems and the solutions to those problems.

Discuss the problems of industrial commodification of food systems and the solutions to those problems. Explain how engaged ecological citizens, who are prepared to demand local sustainable food systems, could extend relevant ethical principles and standards to distant lands and remote land managers and have expectations that the systems of production that supply them are also justand sustainable.

P:S: This is for an ecology class. NEED ANSWER IN AN HOUR