freezing point 0.00C boiling point 100.00C Kf 1.86C/m Kb 0.512C/m What is the freezing point of a solution of sucrose (table sugar), a...

freezing point 0.00°C boiling point 100.00°C Kf 1.86°C/m Kb 0.512°C/m What is the freezing point of a solution of sucrose (table sugar), a nonelectrolyte, that contains 67.0 g of C12H22O11 dissolved in 410. g of water? Use molar masses with at least as many significant figures as the data given.