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Genetically modified food and food products are becoming a hot button in the field of nutrition, biology, genetics, and public health. The potential...

***Absolutely NO PLAGIARISM. If copied and paste work or the use of other students work is found I will deny the answer. Please answer the following questions in full detail using public and proven facts; not opinions. Each question should be answered in no less than 150 words each. Please be able to write in PROPER ENGLISH and PROPER GRAMMAR and PUNCTUATION. It is difficult to read and understand work written in poor English. If the work is good, I will tip.

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