Answered You can hire a professional tutor to get the answer.
Hello, I am looking for someone to write an essay on Two restaurant you've attended. It needs to be at least 750 words.However, a select few rise to the top of everyone’s lists, and in my opinion, t
Hello, I am looking for someone to write an essay on Two restaurant you've attended. It needs to be at least 750 words.
However, a select few rise to the top of everyone’s lists, and in my opinion, two of the greatest are called Blackbird and Tru. These two restaurants give their patrons an exceptional dining experience both in terms of the environment that one eats in and the actual food that one eats. These two aspects of the total dining experience become one as the patron sits down to enjoy his or her meal with family,
friends, or associates. As just as Blackbird differs from Tru in terms of the environment, so too do they differ in terms of the food they offer. I argue that both aspects are equally important in the total experience of the meal. Both beautifully match the environment they offer with the food, creating a kind of synesthetic experience where a sense of taste seems to become a sense of what the place looks and feels like. With this in mind, I argue that Tru gives its visitor a sense of lavishness in style, in contrast to the more minimalist approach taken by the creators of Blackbird, who adorn their restaurant and food with nothing in excess.
The Blackbird restaurant is spare in style. It is chic and very urban which seems to separate it from the distinct culture of the city of Chicago. The dining room is narrow and packed with tables close together, which tends to make it hard to hear someone sitting across the table. It is definitely a place for modish people looking for a fun time out on the town and a very tasty meal. The restaurant sits on a quiet end of a series of restaurants. It serves mainly American dishes, but without frills. The restaurant characteristically serves guests meals that carry nothing in excess. Mirroring the minimalist appearance of the food, the exterior of the building is stark and yet magical in its glow. Inside, the décor is sleek and modern in appearance. The room itself is rather plain and cold, with abstract paintings and white walls, wooden floors and metal chairs.
The Tru
