Hi, I am looking for someone to write an article on medical microbiology: two case study are given the diagnosis based on the details provided about patients and victims or, in the Paper must be at le

Hi, I am looking for someone to write an article on medical microbiology: two case study are given the diagnosis based on the details provided about patients and victims or, in the Paper must be at least 1250 words. Please, no plagiarized work! These gram negative bacteria seem most likely to be E. coli. During the 1950s a series of cases of Diarrhea were reported in which the enteropathogenic strain of E. coli (EPEC) was identified as the pathogenic agent (DuPont, Estrada-Garcia & Jiang 2009). This case is likely to be one of the similar cases which occurred as a result of E. coli during the time. Initially, in the 1940s serological methods were used to identify the EPEC strains of E. coli. This was done by examining the somatic and flagellar antigens that triggered immune responses by the antibodies. The best technique in order to identify EPEC bacteria is by means of their effacing histopathology and their properties while they attach to the intestines (DuPont, Estrada-Garcia & Jiang 2009). The laboratory diagnosis of bloody diarrhea caused by O157:H7 strain of E. coli involves sample taking of the feces which is then tested for the presence of O157 antigens by inoculating the sample onto sorbitol agar. Not only this, but other immunodiagnostic techniques are also present to be used for diagnosis (Engelkirk & Duben-Engelkirk 2008). The epidemiology of diarrhea involves several environmental factors including sanitation practices, the kind of immune response, and so on. Also, the toxin, Shiga produced by E. coli O157:H7 is one of the risk factors which aid the growth of the disease in the kidney (Manning 2010). All the risk factors collectively cause diarrhea. . A great amount of diarrheagenic E. coli is spread from food that is made at home. Since the bacteria E. coli can also be transferred via contaminated food therefore an effort was made by Healthy People 2010 so as to prevent infections that are spread from infected food (Manning 2010). Although E. coli is not the only causative agent for diarrhea however in this case the disease is caused by the gram negative pathogen. The first line of treatment of diarrhea caused by E. coli involves controlling and preventing the loss of nutrients and electrolytes from the body. Anti-diarrheal drugs may also be used as secondarily treatment which may have some adverse side effects. So as to prevent mineral dehydration, oral rehydration solution (ORS) is administered continually in addition to home available fluids (HAFs) (Ghosh 2013). Along with ORS, use of healthy nutrition that contains food of high energy density is recommended (Ghosh 2013). Also, antibiotics are of critical importance in the treatment of diarrhea as it prevents other infections associated with diarrhea. However strains of E. coli including ETEC, EIEC, and EHEC may not be able to be treated using antibiotics (Ghosh 2013). In case 1, the administration of raw yogurt eventually led to the eradication of E. coli because of its probiotic nature and its ability to create a balance of bacteria within the body. The use of pro-biotics has shown to reduce the period of the disease by at least 1 day. Other non-specific anti-diarrheal drugs have also shown to be useful (Ghosh 2013). If the disease is treated on time and sufficiently, the prognosis may prove to be good. However the conditions in which E. coli is spread may result in the recurrence of the disease in dirty and contaminated surroundings. Also, other complications may occur that may prove to be fatal (Ghosh 2013). Case 6 The Chagas disease is distributed across central and south America and is also known as the American trypanosomiasis (Moorhouse 2005.