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QUESTION

HRM1) If you became the new manager at a restaurant with high employee turnover, what actions would you take to increase retention of employees? (500 words)2) What labor markets should be considered w

HRM

1) If you became the new manager at a restaurant with high employee turnover, what actions would you take to increase retention of employees? (500 words)

2) What labor markets should be considered when recruiting to fill an opening for a housekeeping staff at a local hospital? What labor markets should be considered for staffing the chief surgeon for the local hospital? (500 words)

APA Format--- 2 academically reviewed articles only each question----- no plagiarism

3) you are required to read two articles (within the last 5 years) and complete an annotated bibliography for each article (scholarly/peer-reviewed journal articles). (400 words)

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