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I will pay for the following essay The origin of passover. The essay is to be 4 pages with three to five sources, with in-text citations and a reference page.The paper also explains how the Lord God i

I will pay for the following essay The origin of passover. The essay is to be 4 pages with three to five sources, with in-text citations and a reference page.

The paper also explains how the Lord God instructed the Israelites to be commemorating the Passover feast in every year.

For better understanding of the Origin of the Passover, it is better to look at the Passover in the context of the ten plagues that the Lord God unleashed upon the Egyptians as the result of Pharaoh’s obstinacy in letting the Jewish people leave Egypt for the Promised Land, i.e. the Canaan. The incident of the Lord’s passing over the houses of the Israelites took place during the tenth plague, which led to the death of every first born son of every Egyptian family. It was after this incident, that Pharaoh finally allowed the Israelites to leave Egypt as the Lord God had required of them as we shall see in this paper.

The origin of the Jewish Passover feast is clearly recorded in Exodus 12. Before the Lord God unleashed the tenth plague upon the Egyptians, the Lord God commanded Moses to ask every Jewish household to take, on the tenth day of the month, a one year old lamb without any defect. The Jews households then were asked by the Lord God to take care of the lambs till the 14th day of the month when they would slaughter the lambs at twilight.

The Israelites then were commanded by the Lord God through His servant Moses, to smear the blood of the lambs on the doorposts of the Jewish households. This was meant to distinguish the households of the Jews from the households of the Egyptians so that when the angel of destruction cane to strike the first born male child of every Egyptian household, he would easily notice and pass over the households of the Jews. On the meat of the slaughtered lambs, the Israelites were commanded by the lord to roast the meat, and to eat it with bitter herbs and unleavened bread. The bitter herb was a sigh of the Jew’s painful maltreatment by the Egyptians, while the unleavened bread was a sign of spiritual preparedness, repentance, among the Jews as

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