Imagine a POS used by a fast-food or casual restaurant as an example of what type of POS system would be used at HB Company.

Imagine a POS used by a fast-food or casual restaurant as an example of what type of POS system would be used at HB Company.

Research various Point-of-Sale (POS) systems to identify their typical hardware and software components and communication requirements.

Identify the items a typical POS system has, that does not include mobile ordering, and what would be needed with the addition of mobile ordering.

Compare the following elements between systems, with and without mobile ordering:

• The network architecture to be used
• The components required
• The information, data, and knowledge to be captured and stored by the system and used by the organization
• Requirements for reliable and efficient network communication and function