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QUESTION

In alcohol fermentation, yeast converts glucose to ethanol and carbon dioxide:

Hello I need help with a few practice problems for studying for my upsoming exam!

In alcohol fermentation, yeast converts glucose to ethanol and carbon dioxide:

C6H12O6(s)  2C2H5OH(l) + 2CO2(g)

If 6.95 g of glucose are reacted and 1.44 L of CO2 gas are collected at 293 K and 0.984 atm, what is the percent yield of the reaction?

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