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Lodging Demand Profile Property Rooms Daily Rooms Yearly A 340 124,100 B 320 116,800 C 450 164,250 D 150 54,750 Total 1260 459,900 Market
Using the information given below and with the aid of data presented via "Completed Checkpoint Assignment Example" attached, calculate a rooms supportable estimate and a one-year financial projection to the point of income before fixed charges for the following hypothetical resort development project. Use 2014 as the current year for the demand projections and assume the resort will take two years to build with its first full operational year being 2017. Calculations for this critical assignment should follow the Checkpoint Assignment example provided. Therefore, Microsoft Excel must be used for calculating these numbers.
Competing Lodging Demand Profile Data:
Property No. of Rooms Occupancy Market Segmentation
A 300 70% C/B=40%, G/C/C=30%, T/T=30% B 300 62% C/B=60%, G/C/C=20%, T/T=20%
C 320 86% C/B=50%, G/C/C=10%, T/T=40%
D 210 72% C/B=30%, G/C/C=50%, T/T=20%
Com/Bus. Growth Categories Percent Growth
Comm. Leasing Activity 4Population 6Labor and Employment 1Transportation 4Retail sales 1Eating & Drinking Sales 3
Group/Conf./Convention Growth Categories: Percent Growth
Groups/Conferences 2Conventions 2
Tourist/Transient Growth Categories: Percent Growth
Local Attraction Attendance 2Local highway traffic 1Interstate traffic 2
Financial Projection Data:
Number of rooms in proposed resort property: 400
Average rate in today’s dollars : $285.00
First through third year projected occupancy: 68%
Revenue Percentage Calculations/Assumptions:
Room Revenue= No. of rooms X average rateX occupancy X 365 days
Food Revenue:
One restaurant with 120 seats, open all year, one breakfast meal service with an average check for $11.00 and a turn-over rate of 1.3.
Beverage Revenue:
30% of food revenue
Telecommunications Revenue:
$2.50 per occupied rooms. (occupied rooms = 365 days X Projected Occupancy X Number of rooms)
Other Revenue:
5% of room revenue.
Expense Percentage Assumptions:
Rooms:
Room Pay/Rel 13Other 3
Food & Beverage:
Food Cost 30Bev. Cost 20Pay/Rel 16Other 5
Telecommunication Expenses:
Assume telecommunications expenses are 25 percent greater than telephone revenue.
Undistributed Operating Expense Percentages:
A&G 4Marketing 3P.O.M. 4Energy 2Mgt. Fee 5