QUESTION 1 research the causes of coronary artery disease. On the basis of your research, respond to the following: tate the chemical composition of the sterol present in high levels in most people w

QUESTION 1 

research the causes of coronary artery disease. On the basis of your research, respond to the following:

• tate the chemical composition of the sterol present in high levels in most people who belong to the high-risk group.
• Distinguish between the 'good' and 'bad' forms of this sterol.
• Explain the function of the good form of this sterol in the body.
• List four different foods that are sources of the bad form.

QUESTION 2

If glucose levels of a patient are high, respond to the following:

• State the results that a Benedict’s test would indicate (specify the solution color).
• State the composition and the properties of the ketohexose derived from fruit jam.
• Describe the manner in which ketohexose acts as a reducing sugar in the test.

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