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Saccharomyces cerevisiae a. Metabolic profile: What does it use as a food source and what are the byproducts of the microbe's metabolism. Why the...

Saccharomyces cerevisiae

a.    Metabolic profile: What does it use as a food source and what are the byproducts of the microbe's metabolism.

b.    Why the microbe is considered beneficial. Can it be pathogenic too?

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