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Saccharomyces cerevisiae a. Metabolic profile: What does it use as a food source and what are the byproducts of the microbe's metabolism. Why the...
Saccharomyces cerevisiae
a. Metabolic profile: What does it use as a food source and what are the byproducts of the microbe's metabolism.
b. Why the microbe is considered beneficial. Can it be pathogenic too?