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Write 8 pages with APA style on Evolution of Eating Project. The potato used to make the chips is grown locally across the country and sold in the groceries.Several hominids that lived around 10,000 t

Write 8 pages with APA style on Evolution of Eating Project. The potato used to make the chips is grown locally across the country and sold in the groceries.

Several hominids that lived around 10,000 to 12,000 years ago offer a lot of evidence for the first half of the human revolution. They show how we split from our prehistoric apes to the earliest members of our genus, Homo. Here, we get a unique opportunity to examine changes in the dietary adaptations of our ancestors who existed nearly over 2 million years ago. When the tooth size, tooth shape, and the enamel structure is analyzed, we can relate such to the kind of foodstuff our ancestors used to feed on. As such, during the Agrarian revolution, early man used to feed on plants that bore fruits and those that had edible tubers such as wild potatoes. Before the Agrarian revolution, early man used to have hunting and gathering as his main economic activities. Here, they could gather tree roots that were edible, fruits and other parts of plants. They also hunted for wild animals that they roasted and ate. However, they were very specific about the types of animals and plant parts that they ate. When their teeth are analyzed, they show evidence of the vegetarian kind of teeth and some also show evidence of sharp incisors and strong premolars and molars as those teeth that were adapted to feeding on meet. These foodstuffs were prepared through the use of simple methods. For instance, meat was sometimes sun-dried or, after the coming of a way of making fire, it was roasted and eaten. Some people also just ate some animal parts raw. Ripe fruits were also taken raw or some sun-dried to be taken at a later date. There were no many complications in food preparation and how they were prepared. Such food used to be nutritious as they were taken whole, therefore representing the total amount of the nutrients in the food. These meals were taken anywhere, anyhow without any order. Mostly, parents could leave their children at home.

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