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You will prepare and submit a term paper on Contemporary Food Issues. Your paper should be a minimum of 2250 words in length.
You will prepare and submit a term paper on Contemporary Food Issues. Your paper should be a minimum of 2250 words in length. The important aims of organic agriculture are pointed out by the IFOAM Basic Standards for Organic Agriculture and Food Processing. They are. to produce food that is rich in nutritional quality and that too, insufficient quality, to ensure that natural systems and cycles are not harmed seriously, to promote biological cycles within the farming system that takes into account micro-organisms, soil, plants, and animals, to ensure long-term fertility of soil, to use renewable energy sources as far as possible, to use organic, reusable and recyclable materials, to ensure basic life conditions to all livestock, to create as less pollution as possible, to reduce the loss of biodiversity as much as possible, and to ensure long-term survival of agricultural practices and producers (Geier et al, n.d.).
According to the Soil Association, there are four reasons for which people should select organic food. The first point they put forward is that in organic food, hydrogenated fats and additives like aspartame, tartrazine, and MSG are not allowed. Secondly, organic farming results in a reduction in the emission of greenhouse gases as compared to non-organic farming. In addition, selecting local, and seasonal food means reducing the carbon footprint. Another point is that organic farming promotes animal welfare as it provides them a lot of fresh air and space to enjoy a free-range life. Another significant benefit is that organic farming practices promote wildlife. For example, it is found that the presence of insects and birds in organic farms is 50% higher as compared to non-organic farms. Another point is that organic food is not genetically modified (Five reasons to choose organic, n.d.).
According to Heater, the best thing one can do to improve one's health is to eat organic food. According to him, modern food is full of artificial ingredients, preservatives, and chemicals. In addition, there are herbicides and pesticides. It is found that the mainstream diet contains significant amounts of refined sugar, refined and hydrogenated oils, preservatives, chemicals, and additives. Undoubtedly, these items are unhealthy for people. .
