1. Calculate the amount of energy available for the following food chain, assuming 178,000 kJ per m^2 per year is contained in the primary producers (assume a 10% transfer efficiency for each level).

1.  Calculate the amount of energy available for the following food chain, assuming 178,000 kJ per m^2 per year is contained in the primary producers (assume a 10% transfer efficiency for each level).

a. Primary consumer -

b. Secondary consumer -

c. Tertiary consumer -

d. Quaternary consumer –