Complete 2 page APA formatted essay: APP assignment6.hey’s uses the batch process is shown in the division between the processing of cocoa beans, roasting the beans, making the chocolate liquor, and

Complete 2 page APA formatted essay: APP assignment6.

hey’s uses the batch process is shown in the division between the processing of cocoa beans, roasting the beans, making the chocolate liquor, and so on.

In a way, Hershey’s also uses the assembly method because it employs mechanized fixed production arrangements to produce the same goods. The special hulling machine that takes out the nib or the inside of the bean from the shell is one example of automation used by Hershey’s in its production. Automation regulates the speed of different related activities that are carried out in step (Wilson & Hill 23)—roasting the beans, producing chocolate liquor, mixing milk-sugar and chocolate liquor, mixing cocoa butter with chocolate crumb, conching, cooling the chocolate, then packaging.

Hershey’s chocolate making is continuous, not intermittent. Continuous refers to a form of production that operates continually with no irregularities or repeated pauses. In the continuous production method, products are generated continually according to demand estimate (Wilson & Hill 37). Hershey’s mass produce chocolates or manufacture chocolates on a massive scale for selling and supplying. The company does not produce in accordance to customer’s orders. The production method of a chocolate industry is largely determined by the demand projection. The features of a continuous production method that are demonstrated by the Hershey’s chocolate making system are as follows: process production is continuous. mass production. the products are generated on fixed quality criteria. and the products are generated in forecast of demand.

If Hershey’s wants to open a new manufacturing facility in the U.S. Midwest it has to consider several factors. First is the availability or accessibility of resources or raw materials. The company should make sure that its facilities are near to a source of cacao. If these facilities are not located near to such sources, then the cost of transportation and sourcing will cut down the company’s