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QUESTION

Contemporary Diet and Nutrition

Social and Psychological Factors

The Unit 2 Discussions are taken directly from the Williams’ textbook, Part 2, Chapter 9: “Review Questions.” Therefore, you will need to complete the Unit 2 Reading in order to answer the three topic questions. These three questions will focus on food choices as part of individual food habits.

  • What are the social and psychological factors that influence individual food habits?
  • From your own experience, what family customs, special observation, or familial history influences food choice?
  • What factors influence the acceptance of food misinformation among vulnerable groups?
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