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Mr. Wilko is a 40-year-old salesperson with a wife and three teenage children. He has recently begun to have a beer at lunch and a few drinks after work to reduce his work-related stress. An economic
1. Mr. Wilko states he is a social drinker and “can stop at any time.” How accurate is his self-assessment?
2. What stressors are present in Mr. Wilko's case?
3. Why does Mr. Wilko continue to increase his alcohol intake?
4. What changes in liver function can Mr. Wilko expect if he continues to drink large amounts of alcohol?
5. Mr. Wilko complains to his wife that all the stress is causing “indigestion.” How do stress and alcohol consumption affect GI function?
6. Why is Mr. Wilko at greater risk of trauma?
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