Phyllis #6

• Discuss the components of various nutrition education programs.
• Plan, implement, and evaluate nutrition education programs for specific audience.

Instructions

For this Assignment, create a nutrition education program based on diabetes health issue. In other words – take what you have already discovered about your community and case study individual (Peter Smith, male hispanic, 18yrs old BMI 26.67, and develop a nutrition education program based on this information.

You will want to make sure to address the following points in the nutrition education program:

• Name of your program
• Purpose of the program
• Program goals
• Target Audience
• Components of the program
  • How is the program to be set up?
  • How many weeks or classes will you provide?
  • Where will your program be given?
  • What topics will be covered in each class? (Be specific!)
  • What materials will you need (handouts, props, food, PowerPoint®, etc.)?
  • Who will conduct the classes?

Requirements

•  2 pages in length, and include at least two references.
•  APA format and  in-text citations and a reference page to attribute each source.