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Question 1 (1 point) Which of the following is a type of bond that holds the atoms of a molecule together Question 1 options:
Question 1 (1 point)
Which of the following is a type of bond that holds the atoms of a molecule together
Question 1 options:
1)weak
2)hydrophobic
3)hydrogen
4)covalent
Question 2 (1 point)
Match the description to the most likely type of biomolecule.
Question 2 options: 1 2 3 4
is released from pancreas as part of the reflex response loop to high blood glucose concentration
is predominantly non-polar
cell surface receptor for insulin
is not a polymer
includes ATP
breaks down to amino acids
1.carbohydrate
2.protein
3.nucleic acids
4.fats
Question 3 (1 point)
Choose all of the following that are characteristics of non-polar molecules.
Question 3 options:
1)aggregates in water
2)composed mostly of hydrocarbon
3)is hydrophilic
4)has the properties of glucose
Question 4 (1 point)
Choose all of the following characteristics that apply to fats
Question 4 options:
1)tend to aggregate in water
2)can form a barrier separating aqueous compartments
3)include insulin
4)has polymer structure
5)can be amphipathic
Question 5 (1 point)
Choose all of the following that are characteristics of carbohydrates
Question 5 options:
1)are expected to aggregate in water
2)polymer is glycogen
3)subunits are nucleotides
4)formed in muscle cells in response to glucagon
5)broken down in liver cells stimulated by glucagon
Question 6 (1 point)
Choose all of the following that are characteristics of nucleic acids
Question 6 options:
1)are polymers of nucleotides
2)form stable interactions between identical molecules
3)can determine the order of amino acids of a protein
4)are composed of sugar subunits
Question 7 (1 point)
Choose all of the following that are characteristics of a protein
Question 7 options:
1)is a polymer of amino acids
2)functions only as a properly folded structure
3)order of amino acids determines folded form of structure
4)bind ligand mainly by covalent bonds
Question 8 (1 point)
Choose all of the following that are characterstics of a given enzyme
Question 8 options:
1)an enzyme increases rate of a chemical reaction
2)all proteins are enzymes
3)an enzyme binds substrate and releases product
4)an enzyme is typically a protein
5)a typical enzyme can catalyze any reaction
6)interactions between enzyme and substrate are weak
Question 9 (1 point)
Choose all of the following that correctly characterize the interaction of a protein with a ligand
Question 9 options:
1 the ligand binds to a specific 3D structure of the protein
2 is independent of the shape of the ligand
3 stability depends on the number of weak interactions
4 a ligand binds stably to any protein binding site
Question 10 (1 point)
Choose all of the following that are characteristics of weak interactions
Question 10 options:
1 weak interactions form biological membranes
2 weak interaction occur between the subunits of the glycogen molecule
3 multiple weak interactions are required for stable interaction between a protein and its ligand
4 each weak interaction between strands of DNA is stable
Question 11 (1 point)
A glucose A1C test shows that person X has an average blood glucose of 100 mg/dl. A response to hyperglycemia is triggered by blood glucose of 120 mg/dl. A hypoglycemic response is triggered by 80 mg/dl. Which of the following are consistent with the homeostasis of blood glucose with respect to person X.
Question 11 options:
1 both alpha and beta cells of pancreas secrete hormone when blood glucose is above 120 mg/dl
2 100 mg/dl glucose causes alpha cells of the pancreas to secrete glucagon
3 100 mg/dl is the equilibrium concentration of blood glucose
4 100 mg/dl is the set point for reflex response
5 during a period of time in which blood glucose goes from 70 mg/dl to 140 mg/dl, hormone release by both alpha and beta cells of the pancreas change